The pasteurizer is made of high quality stainless steel, advanced control instrument with easy operation and maintenance, low labor intensity in the use and with high degree of self-control.
The temperature can be automatically regulated within 65-98 degrees, maintaining the original taste and color.
The running speed can be adjusted by frequency conversion, so as to meet the different sterilization time and process requirements.
The temperature difference in the sterilization tank is small, the sterilization effect is balanced, and the product quality is easy to control.
Leisure food: jelly
Aquatic products: sardine, tuna, etc.
Bean products: dried tofu, fish and tofu, spiced egg.
Meat products: low temperature ham, sausage pouch etc.
Dairy products: packaged soy milk, blended milk, flavored yogurt, etc.
Vegetables: bagged cucumber, corn, yam, bamboo shoots, asparagus, green beans, cabbage, chili, etc.
Sauce bag/seasoning bag: pickled cabbage, cucumber, tomato sauce, peanut butter, chili sauce, blueberry jam etc.
The machine is made of high quality SUS304 stainless steel to ensure food safety and hygiene.
Using steam heating and saving more energy.
Pasteurization temperature is uniform, product quality is consistent.
Within 98 degree of low temperature pasteurization, nutritional elements are not damaged, maintain the original taste and color.
The machine runs smoothly, stainless steel mesh belt (or stainless steel chain plate) has advantage of high strength, small flexibility, not easy deformation and easy maintenance.
The machine can be added with the cooling section to cool the product to room temperature, so the product can enter into next process quickly.
The main accessories brands can be optional according to your requirement, like Siemens, Schneider, Airtac, Sick, ABB, Omron etx.
Steam pressure: 0.3MPa
Capacity: 1000-2000 kg/h
Pasteurizing time range: 10-45 min
Width of conveyor: 600-1500mm
Pasteurizing temperature: 65-98℃, adjustable
Running speed: variable frequency speed regulation
Power: depends on heating method and machine size
Heating method: steam or electric heating
Mesh belt: double-layer or single-layer mesh belt
Mesh belt material: stainless steel mesh wire, stainless steel chain plate, PP chain plate
Cooling function
The pasteurizer is made of high quality stainless steel, advanced control instrument with easy operation and maintenance, low labor intensity in the use and with high degree of self-control.
The temperature can be automatically regulated within 65-98 degrees, maintaining the original taste and color.
The running speed can be adjusted by frequency conversion, so as to meet the different sterilization time and process requirements.
The temperature difference in the sterilization tank is small, the sterilization effect is balanced, and the product quality is easy to control.
Renmin Road East First, Zhucheng city,Shandong Province,china.
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